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Smokehouse Bacon Crostinis


  • 1 Wind & Willow - Smokehouse Bacon cheeseball & Appetizer Mix.   
  • 8 oz cream cheese
  • 1 baguette, sliced and toasted
  • 1 c. Finely shredded cheddar
  • 1 c. Cooked bacon, chopped


  • Combine Cheeseball Mix with cream cheese. You may stir the Topping packet into the mixture or save to sprinkle on top of your crostini as a garnish.  
  • Spread prepared mixture onto toasts.
  • Distribute shredded cheddar and chopped bacon 
  • Tip: For even more flavor add toppings like fresh herbs, crumbled bacon, diced veggies and fruits.

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Smokey bacon and cheddar cheese make this a fan favorite! Check out some of our favorite recipes: Smokehouse Bacon Crostinis
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